The spirits industry doesn’t slow down even during a pandemic. Consumers push brands to make their spirits top-notch with a twist of innovation. Specialists predict alcohol sales will set new records in 2021 due to distilleries changing the ways they produce...
Polenta is a staple of northern Italian cuisine that dates back centuries. Over the years, the dish has transformed. People in the Middle Ages cooked polenta using raw ingredients. The polenta was made with the cream of cut broad beans cooked in oil, onion, and...
The Paycheck Protection Program, also known as PPP, is a form of federal relief facilitated by the Small Business Administration and Congress. It was implemented by the treasury on July 4th. Every small business must adhere to the rules set in the legislation to...
Did you know that 60% of restaurants fail and are closed within the first year of their launch? With several established restaurants in the marketplace and quite a few new players entering the business every year, it can be difficult for your restaurant business to...
Attracting new customers and retaining the existing ones goes hand in hand when it comes to achieving success as a restaurant owner. Besides, the ongoing COVID-19 pandemic is upending things for restaurant businesses. In addition to changing the lifestyle and...
